London’s Humble Chicken restaurant, under the guidance of chef-owner Angelo Sato, has been making waves in the culinary scene with its unique take on Japanese cuisine. Awarded its first Michelin star earlier this year, the restaurant offers a sixteen-course tasting menu that is both visually stunning and deeply satisfying. From piggy-faced bao buns filled with pig trotter, karashi, and quail egg to experimental drinks pairings like Essex strawberry sake, Humble Chicken offers a dining experience like no other.

Bancone, with locations in Borough Yards, Covent Garden, and Golden Square, has perfected the art of experimental pasta-making. Led by exec chef Ben Waugh, the restaurant offers a range of unique dishes that push the boundaries of traditional Italian cuisine. From charcoal tagliolini with squid and pickled jalapeños to braised ox cheek with pappardelle, Bancone is a must-visit for food enthusiasts looking for a culinary adventure.

Alex Dilling’s first standalone restaurant at Hotel Cafe Royal has garnered attention for its classic-meets-contemporary gastronomy. With meticulous attention to detail, Dilling and his team have transformed simple dishes into culinary masterpieces, earning two Michelin stars in just six months. The menu features regular tweaks according to the season, and guests can enjoy a martini and luxe bar snacks in its intimate bar before their meal.

Bringing the vibrant flavors of Colombo to the heart of east London, Kolamba’s newly-opened second site is a hotspot in the making. The menu celebrates all things Sri Lankan, with a curated selection of snacks, small plates, and sambols. Dishes like Mas Paan and Ceylon Moor King Prawn String Hopper Biryani offer a taste of authentic Sri Lankan cuisine, complemented by a cocktail list featuring innovative drinks like the Curry Leaf Gimlet.

Bam Karaoke Box, known for its high-end private karaoke rooms, has expanded into bottomless brunch territory with a touch of sophistication. Culinary consultant Sabrina Gidda has crafted a Parisian-inspired menu featuring dishes like confit duck hash and bacon bloody mary flatbreads. Whether you’re planning to belt out tunes in a karaoke room or not, Bam Karaoke Box’s bottomless brunch is an experience not to be missed.

London’s culinary scene is thriving with innovative restaurants and talented chefs pushing the boundaries of traditional cuisine. From the Japanese-inspired delights of Humble Chicken to the experimental pasta dishes at Bancone, there’s something for every palate in the city. Whether you’re in the mood for a sophisticated dining experience or a casual meal with friends, London’s restaurants offer a diverse range of culinary delights to satisfy your cravings. So, why not embark on a culinary journey through London’s vibrant food scene and discover the exciting flavors that the city has to offer?

Restaurants

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