Fonio, an ancient grain cultivated in West Africa for over 5,000 years, has recently gained attention for its resilience and minimal water requirements. This unique grain has become a focal point in discussions surrounding regenerative and sustainable agriculture, particularly in regions facing water scarcity. Brewgooder, a UK-based ethical brewer known for its support of clean
Ghia, known for its innovative nonalcoholic beverages, is expanding its offerings with the launch of Le Fizz, its first ready-to-drink aperitif in a 750mL bottle. This new addition complements Ghia’s existing lineup of aperitif concentrates and single-serve options like Le Spritz, offering consumers a unique and flavorful option in the nonalcoholic beverage space. Le Fizz
Matthew McConaughey’s venture into the tequila industry with Pantalones Organic Tequila has been making waves due to its unconventional approach and bold marketing strategies. The brand’s early success and partnership with industry leaders have positioned it as a significant player in the ultra-premium tequila market. Pantalones Organic Tequila stands out in a crowded market of
Miami-based entrepreneur Rovshan Rasulov has set out on a mission to disrupt the foodservice industry by eliminating intermediaries and connecting U.S. restaurateurs directly with food producers. Recognizing the complexities and inefficiencies of the current supply chain, Rasulov believes that a more transparent and direct approach is necessary to streamline the process. With over 25 years
The cruise tourism industry in Sitka, Alaska, has a long history dating back to 1882, making it a significant part of the local economy. However, as resident Tonia Puletau-Lang acknowledges, it has also been a sector filled with contention and volatility. The documentary “Cruise Boom,” set to premiere on PBS, delves into the complexities of
The whiskey industry has long been a key player in the economic landscape of Kentucky. With significant partnerships between the University of Kentucky and industry players, the recent establishment of the Estate Whiskey Alliance marks a new era for whiskey production and certification. This alliance, consisting of seven founding members, aims to promote estate whiskey
When it comes to experiencing luxury adventure in Rotorua, one of the must-do activities is to enjoy a privately hosted dinner with Rotorua locals for a true Maori cultural immersion experience. Unlike many other cultural experiences, this one promises an authentic and deep dive into Maori culture. Spending an evening with a local family, listening
The job of a hotel housekeeper is often underestimated, with workers like Fatima Amahmoud at the Moxy Boston Downtown facing seemingly impossible tasks. With up to 17 rooms to clean each shift, the pressure is immense. Instances like finding three days worth of dog fur in a room make it clear that the 30 minutes
Alaska’s cruise industry has been booming in recent years, with record-breaking numbers of visitors flocking to its shores. The demand for cruises in Alaska shows no signs of abating, as tourists are eager to explore the natural beauty of the state. However, this surge in popularity has not come without its challenges for local communities.
Travalyst, the not-for-profit organization established by Prince Harry, recently announced the release of the first set of accommodation sustainability certifications that meet its standards. This marks a significant milestone in the organization’s efforts to enhance credibility and consistency in the display of certifications on travel booking platforms. Travalyst, founded in 2019, aims to provide consumers
Recent research from the Bank of America Institute indicates that travel spending among American households has surpassed pre-pandemic levels, fueled largely by a renewed interest in international trips. Economists Taylor Bowley and Joe Wadford note that while overall travel spending is slightly down from 2023, it remains significantly higher than in 2019, with an increase
London’s dining scene is constantly evolving, with culinary innovators pushing boundaries and creating dishes that blend tradition with innovation. One standout restaurant is KOL, which has recently been recognized as number 17 on the World’s 50 Best Restaurants list. Chef Santiago Lastra brings a scientific approach to Mexican cuisine, infusing each dish with a celebration
Barcelona is home to some of Spain’s top tennis clubs, offering visitors the chance to improve their skills at renowned academies like The Real Club de Tenis Barcelona. Known for its excellent facilities and coaching, this club provides a prime opportunity for aspiring tennis players to elevate their game. Moreover, attending events such as the
Grupo Xcaret, a prominent company in the Riviera Maya region of Mexico, has been making waves with its ecoparks, all-inclusive properties, and various services. One of their latest innovations is the Xcaret Agents Pro Booking platform, specifically designed to streamline the hotel reservation process for travel advisors. In a recent interview with Rodrigo Motavelazco, sales