Fonio, an ancient grain cultivated in West Africa for over 5,000 years, has recently gained attention for its resilience and minimal water requirements. This unique grain has become a focal point in discussions surrounding regenerative and sustainable agriculture, particularly in regions facing water scarcity. Brewgooder, a UK-based ethical brewer known for its support of clean water projects across Africa, recently launched the world’s first Fairtrade-certified supply chain for fonio grain, linking Guinea and the UK.

Fonio’s short maturity period of just six to eight weeks, compared to 22 weeks for barley, along with its minimal water needs, makes it an excellent choice for regions facing water scarcity. The introduction of fonio into farming communities in countries like Guinea and West Africa provides an opportunity for smallholder farmers to operate on a more level playing field with other suppliers. The international attention on fonio can elevate its status as a valuable crop, paving the way for further investments and partnerships. This shift towards sustainable and ethical farming practices aligns with Fairtrade principles and holds the potential to transform the fortunes of farmers in Guinea and beyond.

The Fairtrade arrangement for fonio grain helps address several challenges that farmers in Guinea and West Africa have historically encountered. These challenges include a lack of infrastructure, limited market access, low productivity, and financial constraints. Poor road networks, inadequate storage facilities, geographic isolation, and traditional farming methods have hindered farmers from reaching larger markets and obtaining fair prices for their produce. The Fairtrade supply chain initiative aims to alleviate these challenges by creating a stable market for fonio, ensuring fair compensation for farmers, and promoting sustainable farming practices.

Brewgooder’s decision to make the fonio supply chain ‘open grain’ opens up opportunities for other brewers to source and use the grain in their brews. Brands like Brooklyn Brewery and Guinness have already started exploring the use of fonio in their products. By facilitating a stable, scalable, fair, and transparent supply chain, Brewgooder hopes to encourage more brewers to adopt fonio grain in their brewing processes. The widespread adoption of fonio in brewing not only benefits farmers in Guinea but also contributes to the growth of sustainable agriculture practices globally.

While the current focus of the fonio supply chain is in the UK, there is potential for expansion into other international markets. Brewgooder welcomes breweries from around the world to participate in the supply chain and source fonio grain. The company envisions a future where brewers in the US, EU, and beyond can access the supply chain easily. This international collaboration has the potential to create a ripple effect, leading to increased impact and adoption of sustainable agricultural practices worldwide.

The development of the Fairtrade-certified fonio grain supply chain represents a significant milestone in the promotion of sustainable agriculture. By leveraging the unique qualities of fonio and partnering with farming communities in Guinea, Brewgooder is not only creating a new market for the grain but also paving the way for ethical and environmentally conscious practices in the brewing industry. The potential for widespread adoption of fonio grain holds promise for transforming the fortunes of farmers in Guinea and beyond, contributing to a more sustainable and equitable future for all stakeholders involved.

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